Naturally semi-sweet white wine made from grapes Rkatsiteli, Mtsvane, Tetra, and other traditional white varieties cultivated in Georgia. Alazani Valley wine has a straw colour with emerald reflections, a rich aroma with notes of roasted nuts, ripe apples and fruity notes of melon. The taste of this superb wine is soft and fresh with a mild sweetness and distinct notes of quince. Chilled to 10-12° C, the wine is enjoyable on its own or with fish, meat and fruit.

• ABV: 11.5%
• Volume: 750mL

Semi-dry rose made from the varieties of Saperavi grapes cultivated in a famous Kakheti Terroir. The wine has gentle sweetish taste and fruit aroma, rose colour with a crimson shade. It can be perfectly combined with seafood, with the majority of cheeses, pastes and desserts. Chilled to 10-12 C it is enjoyable on its own or with vegetable dishes.

• ABV: 12%
• Volume: 750mL

White dry wine made from grapes Rkatsiteli cultivated in famous Kakheti Terroir. The most popular white Georgian wine. Full, saturated taste, a unique bouquet of aromas and features of this grapes type. Long aftertaste reveals pleasant notes of green apple and yellow cherry plum. Rkatsiteli wine is perfect as an aperitif and in combinations with fish, vegetables and cheeses. Chilled to 10-12 degrees.

• ABV: 12.5%
• Volume: 750mL

Naturally semi-dry white wine made from Rkatsiteli grape cultivated in Kakheti region. The wine has a golden straw colour, harmonious aroma with delicate notes of fruit, flowers and honey and a pleasant sweet taste. It is perfect as an aperitif and in combination with salads, lean meat, desserts and fruits. Serve at 10-12°C.

• ABV: 12%
• Volume: 750mL